Marzipan lamb in a fine Easter package.
Marzipan lambs are traditional sweets named after their shape and main ingredient. They are usually small lamb figures made from a mixture of sugar, ground almonds or marzipan (a sweet paste made from ground almonds and sugar), which is shaped and decorated to resemble a lamb.
These treats are especially popular during Easter in many cultures, where they symbolically represent the Passover lamb or sacrificial lamb. They can be plain or elaborately decorated with colored icing, sugar sprinkles, or other edible decorative elements.
Marzipan lambs are often used as decorations for festive tables or as small gifts during Easter celebrations. They are prized not only for their cute appearance, but also for their sweet, almondy taste.
NET WEIGHT: 150 g