Ready Sicilian Squid Ink Sauce, 220g

Campisi Black Cuttlefish Sauce is the easy, quick and tasty answer to your dinners, when friends call at the last minute and you want to impress everyone with a pasta worthy of the best restaurant, with a sauce that is ready but genuine at the same time.

Preserved in practical vacuum-sealed jars, the Campisi Black Cuttlefish Sauce recipe contains high-quality products such as Pachino cherry tomatoes, cuttlefish and cuttlefish ink, finely chopped onion, olive oil, white wine and a pinch of chilli to give character and panache.

This condiment is excellent for preparing your tasty risottos and for seasoning delicious spaghetti with cuttlefish ink, a variant of the traditional garlic and oil. These dishes go wonderfully with medium-bodied, sparkling or dry white wines: add prawns to risotto and spaghetti for a gourmet effect!