Buccellato, Typical Sicilian Biscuit, Artisanal - 250 g

One of the most iconic desserts of traditional Sicilian pastry making, particularly in the city of Palermo, where it is a true highlight of the Christmas holidays. It is a rich, fragrant, and spectacular dessert, combining the crispness of the pastry with the sweetness and complexity of the filling.

Filled with a mixture of dried figs, candied fruit, raisins, walnuts, almonds, honey, and chocolate, flavored with cinnamon and cloves.

Net Weight: 250g (approx.).